Kale and Sausage Soup
This is one of those soups that I will make just for myself – not because no one else likes it – but because I don’t want to share. I’ll get a whole pot going, then not tell anyone. I’ll have it for lunch every day until I run out of it. It’s hearty…
Read MoreToasted Corn and Avocado Soup
Day 4 of 30 Days of Soups, Stews, and Chilis is here! I went with something totally out of my realm of normalcy with this one. I love avocado and I love this soup! In the summer you can use fresh corn, but I used frozen this time around. It’s creamy and flavorful. It’s rich…
Read MoreCrock Pot Garlic Ham and White Bean Soup
I’ve always been curious about my college roommate’s favorite soup, ham and navy bean soup. She talked about how good it was, putting in a ham bone, she’d lick her lips while talking. I’d never had it. I grew up in a house that didn’t eat ham. I’d have some at friend’s houses and restaurants,…
Read MoreBacon Bourbon Grilled Cheese
I was in Trader Joes the other day and they had pita crackers and caramelized onion cheddar for tasting. “Cheddar with caramelized onions?” I said. “Is that new?” “No. We’ve had it a while.” How on earth did I miss that?! Just look at this tangy cheddar sweet onion cube of goodness: I had to…
Read MoreTurkey Zucchini Burger
Not only are these burgers and great way to use summer garden surplus, but they are healthy as well. They are also easily adapted to Paleo or grain free lifestyles by breaking them up onto a romaine spear instead of in a bun. My husband couldn’t believe it the first time I got him to…
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