Chocolate Zucchini Bread
I made chocolate zucchini bread for breakfast yesterday. Chocolate for breakfast? Why yes I did. Warm bread, fresh out of the oven and filled with shredded zucchini…I refuse to feel guilty, even if it’s laden with rich chocolate flavor. First, I have a confession to make. I don’t like zucchini. It’s never…
Read MoreCinnamon Hot Cocoa With Bourbon Vanilla Whipped Cream
Hot cocoa is comfort food ya know. And there are soooooo many ways to jazz it up, not that it needs jazzing up. But sometimes you’re just walking through Trader Joes and see Bourbon Vanilla Extract and you think, that’d make a great whipped cream for hot cocoa! It’s as simple as whipping cream and…
Read MorePomegranate Mocha
I love mochas. I love almost anything coffee really. But right now, I’m diggin’ on this pomegranate mocha. My dad brought me a full brown paper grocery bag full of pomegranates from his neighbor’s tree. We love to eat them, and make some pomegranate jelly, but I still had some left…so this is what happened…
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