Einkorn Oatmeal Chocolate Chip Cookies

einkorn-oatmeal-chocolate-chip-cookies

My favorite cookies in all the world are oatmeal chocolate chip, so when I started experimenting with einkorn flour a couple of years ago, this was the first dessert I set about perfecting. These are the classic chewy flavor and texture of traditional oatmeal chocolate chip cookies, but with einkorn flour. I made these with…

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Med Melts With Creamy Ricotta Walnut Sun Dried Tomato Pesto

mediterranean grilled cheese

There’s a restaurant near me that has these sandwiches I adore.  They are Mediterranean melts, which us locals refer to as ‘med melts’.  It’s at one of those hipster places that bake their own bread, have gigantic chocolate filled croissants for breakfast, and there’s lots of dark wood inside.  I love it for the atmosphere, but…

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Chocolate Zucchini Bread

chocolate zucchini bread

I made chocolate zucchini bread for breakfast yesterday.   Chocolate for breakfast?  Why yes I did.  Warm bread, fresh out of the oven and filled with shredded zucchini…I refuse to feel guilty, even if it’s laden with rich chocolate flavor.     First, I have a confession to make.  I don’t like zucchini.  It’s never…

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Paleo Mini Cherry Crisps

individual cherry cobblers

In less than half an hour you can have healthy, delicious paleo cherry crisps ready for company or all for yourself! Don’t slave over cherry cobbler when fresh cherries are in season, take the shortcut for a healthier dessert.

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Kale and Sausage Soup

This is one of those soups that I will make just for myself – not because no one else likes it – but because I don’t want to share.   I’ll get a whole pot going, then not tell anyone.  I’ll have it for lunch every day until I run out of it.  It’s hearty…

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