Basil Marinated Mozzarella – Use Those Summer Herbs!
I’ve been enjoying making my own mozzarella lately. It’s my first foray into cheese making and has honestly been a bit more of a learning curve than I anticipated. But now that I have mozzarella down, I am loving marinating it in various concoctions. One of the best parts about this is that it makes…
Read MoreSweet Mustard Chicken – An Easy Freezer Meal
This freezer recipe has all the flavor and so little effort. I usually bake the chicken but it also does well in the crockpot. It’s one of many chicken freezer meals I make at the beginning of busy seasons, like the holidays. Chicken Freezer Meals are a Go-To Staple in My House During Busy Times…
Read MoreApple Hash Burritos With Leftover Turkey
Happy Thanksgiving! If you’re visiting after Thanksgiving, then happy belated Thanksgiving. After a few decades of making Thanksgiving dinners, I am a pro at using leftover turkey. I have a whole file I pull out for the holidays for using up the leftover turkey. And I love those recipes, so I buy the biggest turkey…
Read More5 Easy Thanksgiving Appetizers to Stave off the Hangry Relatives
Appetizers for Thanksgiving are a tricky game. You want people to not be too hungry, but everyone wants to keep room for the big meal. I have a few tricks to keep this delicate balance and keep you sane while you cook the big meal. 1- Stay away from heavy appetizers like meatballs. Keep things…
Read MoreYellow Wax Beans Roasted With Pancetta
Yellow wax beans roasted with pancetta is one of those super easy side dishes, full of flavor, using one pan, and healthy too! Whether you have a plethora of these in the garden to use up (as I do) or you buy them from your local store or farmer’s market, these make a great addition…
Read MoreEasy Baked Salmon
Description: A cilantro lime flavored baked salmon that fits paleo, keto, gluten free, and real food diets. Baked salmon takes just a few ingredients! -salmon (obviously) – I prefer mine boneless but you can do what you like. I have found wild alaskan salmon filets at Aldi at a reasonable price. Look in their frozen…
Read MoreWild Rice Bowls With Roasted Vegetables
What makes this wild rice bowl so good? The flavor combo! Rice bowls and power bowls have been popular for a few years now. There are recipes all over the internet and even restaurants that feature rice bowls as the main attraction. This one in particular uses wild rice. I actually like a wild rice…
Read MoreChicken Adobe – A Mexican Chicken and Rice Casserole
Chicken Adobe is like a classic chicken and rice casserole, but with a Mexican flavor twist added. And since September is both chicken month and rice month, we’re rockin’ the food holidays here. ;). One of the best things about this dish is that you can do the work and assemble the casserole early in…
Read MoreCitrus Chicken Bowls with Parslied Brown Rice Pilaf
Fresh and healthy recipe for citrus chicken bowls with parslied brown rice pilaf and an herbed avocado dressing from DailyRation.net
Read MoreSimmered Tuscan Chicken
This is one of those easy dishes that is chock-full of veggies and the whole family eats. In fact, my youngest (8) gets 2-3 servings every time I make it and it is the only dish in which she eats green beans. She doesn’t even blink twice, just scarfs them down. The veggie hating husband…
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