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Coming Soon – 30 Days of Soups, Stews, and Chilis!

I love soup.  And stew. And chili.  Every fall I wait for the temperature to drop enough to justify making it, and every year, near the middle of January, I start to get tired of my favorites.  I have 2 months of soup weather still ahead, but I want something new.  That’s why this year…

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Cinnamon Peach Superfood Smoothie

I was so excited over the Labor Day weekend to have the temperatures around here down into the high 80’s!  I drank hot tea and made chili and went for walks in the crisp morning air, desperately trying to hang onto any sign of fall.  But of course we’re back into the 90’s this week. …

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Herb Marinated Tomatoes on Parmesan Crusted Crostini

The sweet 100 tomatoes and yummy yellow pear tomatoes are exploding in my garden.  I also have a ton of fresh herbs and a need to use them up.  Fresh summer produce is in full swing!  It’s a great problem to have.  This recipe uses up some of that delectable healthy produce from my garden,…

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Menu Plan Monday

For those of you that are not from my last blog, and don’t know how I menu plan, I only plan Monday through Friday. The weekends are usually out and about and using up leftovers.  I also tend to create an appetizer spread on Sunday night, using leftovers, that we eat while watching a movie…

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