Philly Cheesesteak Soup is one of those recipes that turns a tried and true flavor profile into a warm bowl of comfort. I use leftover roast beef in this and that makes it really quick to make. Philly Cheesesteak Soup is easy to make! Because it doesn’t have a forever long list of ingredients, and…

I have what feels like a million jalapeños in my garden right now. I’ve made salsa. I’ve made cowboy candy. I’ve given some away. I’ve freeze dried some. Today I decided to make some jalapeño poppers with them. Of course, I had to put my own twist on an old favorite. So what makes these…

Yellow wax beans roasted with pancetta is one of those super easy side dishes, full of flavor, using one pan, and healthy too! Whether you have a plethora of these in the garden to use up (as I do) or you buy them from your local store or farmer’s market, these make a great addition…

This hearty Cheesy Cowboy Chowder will be one of your favorite soup recipes in no time. It comes together in about 30 minutes and fills your tummy in less time than that! This recipe is a play on cowboy casserole. Cowboy casserole is a tater tot casserole with ground beef, cheese, corn, and yumminess. We’re…

This is an easy to make breakfast casserole that’s freezable and gluten free! Very Few Ingredients make this hash brown breakfast casserole easy to assemble! Eggs- I originally came up with this to use up some eggs. I have 12 chickens and I have a lot of eggs. Even though some of my ladies are…

Ready is less than 15 minutes and, believe it or not, alcohol free! These tequila lime fish tacos will easily become a new favorite! Gluten free too! These are so simple because they use a pre-blended seasoning. I recently fell in love with Feast Mode Flavors. Have you ever heard of them? I was watching…